FOR CLOUD KITCHENS

Forty Tickets Become One Cooking Plan.

Forty tickets become one cooking plan, sorted by station.

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30 days free · No card · No cut of your sales

Tickets Are Written for the Guest, Not the Cook.

A cook does not want forty tickets. They want to know there are fourteen dal, six of them without chilli, and which station each one belongs to.

Tournant adds orders up by dish and routes them by station, and delivery-platform orders sit beside your own, billed to the platform with its commission shown in the P&L as its own line.

What You Get on Day One.

01

Cook-by-dish summary

02

Station routing for grill, prep and dessert

03

A kitchen timing report

Plus everything every kitchen gets: a QR menu, the POS and kitchen screen, GST invoices, offline orders that sync, and a P&L that adds itself up. See every feature.

CUSTOMER STORYA farm kitchen in Shoolagiri runs three pre-ordered meal services a day on Tournant.Read The Gathering Place's Story →

Set It Up Before Tomorrow's Lunch Service.

30 days free, no card. Or tell us about your kitchen and we'll put your menu and guest list in for you.